Novafrigsa is the meat processing centre where Coren
concentrates all the beef production
coming from its farms. The preparation of cold and boiled meats is managed there too. Apart from that, it is also a ham drying plant
with a capacity for producing over 700,000 annual pieces.
These European pioneering facilities, located in Lugo, have 32,000 m2 of covered surface, being the biggest beef industry in Galicia with a capacity for 100,000 heads of cattle a year and a high turnover volume.